tomatoes – fresh or oven roasted http://www.myveganplate.com/big-breakfast/
cashews
sweet chilli sauce
Instructions
Turn on your sandwich press so it heats while you make your wraps. Use a butter knife to coat the upside of the tortilla with hummus and drizzle with sweet chilli sauce. Then add chopped lettuce, tomatoes, cucumber, broken up felafel and cashews. Roll wrap and place in sandwich press for a few minutes until browned and crispy. If you don’t have a sandwich press, you should be able to do the same thing in a non-stick frypan and flatten down with an egg flip.
Recipe by my vegan plate at https://www.myveganplate.com/felafel-wraps/